High level of oxy-barrier proprieties is being reached by using steel with the tin coverage in combination with the special sealer, that was developed for this purpose.

Metal twist-off is being used with the great success in food industry, where the pasteurization (till +100 C) is needed or high temperature sterilization is necessary (starts from +100ºC to +121ºC)

German facilities of great quality are installed to produce twist-off closures, these technologies give the possibility to produce product with the great quality and simultaneously low cost.

Materials of the highest quality are used during the production process, that guarantee long period of usage of the product, even then, when there are more acids and salts are in the composition.

Special composition of the sealer and lacquers, give the possibility to use this twist-off in wine sealing.

We offer 4 different kinds of Twist-off closures, in different size ranges from 38 to 100 mm with the different designs.